Shri Official Safety Procedures

To ensure Shri Restaurant & Lounge is a safe environment we are implementing following measurements.
For ALL Staff:
– Traveling record – Upon arrival staff will record where they have been between working hours.
– Body temperature checking in and out.
– Checking if they have any symptoms of COVID – 19 ( like fever, tiredness, and dry cough. Some patients may have aches and pains, nasal congestion, runny nose, sore throat or diarrhea. Source : W.H.O )
– Staff to be sent home immediately if any signs of sickness.
– Wearing medical mask upon arrival.
– Use hand sanitizer and wash their hands will be compulsory for all staff before entering the restaurant and during working hours.
– Touching the guests will be prohibited.
For all Public areas:
– Sanitize public areas with disinfecting spraying, door handles, POS Screens, tables and surfaces. Records to be filled in.
– Sanitize all objects that are exposed to human contact and breath (phones, door handles, walkie talkie, etc). Records to be filled in.
– Increase the space between tables and guests.
For our guests:
– Body temperature check upon arrival
– Visual Check if they have any symptoms of COVID – 19 ( like fever, tiredness, and drycough. Some patients may have aches and pains, nasal congestion, runny nose, sore throat or diarrhea. Source : W.H.O )
– Customer to use hand sanitizer upon arrival and departure.
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☎ Call us now on our ???? Hotline: +84 28 3827 9631???? or
????Email us directly for bookings: booking@shri.vn
???? https://shri.vn/hcm/ 
???? 23rd Floor, Rooftop Centec Tower
???? 72-74 Nguyen Thi Minh Khai, HCMC

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